Singhara / Water Chestnuts has many benefits for human health. It is a healthy and good aquatic vegetable. They are an excellent source of antioxidants and other compounds that can help prevent diseases such as cancer, blood pressure, skin health, weight loss, and heart disease.
Have you seen boiling and black shells in the local market? Have you heard of the health benefits of Singhara / Water Chestnuts? Did you know that Singhara / Water Chestnuts is also called Blue Chestnut? However, it is a plant, not a nut. Singhara / Water Chestnuts is an aquatic plant that has health benefits.
Although technically the whole plant is known as water chestnut, people call it small, oval “tuber” which is cut from the plant and used raw, cooked. Water chestnut bulbs are commonly fed to cattle and used as straw or fertilizer throughout Asia.
If you are interested in learning more about the benefits of Singhara / Water Chestnuts, please read this article to the last page! Here are some health benefits of oak flour that you need to know.
Health Benefits of Singhara / Water Chestnuts
Water retention
Singhara / Water Chestnuts flour is high in potassium and low in sodium. It is believed to help retain water in the body.
Good for energy
Singhara / Water Chestnuts is an excellent source of high quality carbohydrates and energy boosting nutrients. Such as calcium, iron, zinc and phosphorus. Foods made from ingredients like Singhara / Water Chestnuts Atta ensure that there is no increase in energy levels.
Antioxidant and Mineral Center
Singhara / Water Chestnuts fruit does not contain cholesterol and contains essential vitamins and nutrients. It turned out that flour is not inferior in terms of minerals and antioxidants. Oak flour is rich in vitamin B6 and potassium, copper, riboflavin, iodine and manganese. This can be a great way to control the severity of your thyroid problems.
Weight loss
Singhara / Water Chestnuts is rich in fiber which is present in Singhara / Water Chestnuts Ata. It takes longer to digest. It gives you a sense of satisfaction. On the other hand, it makes it difficult to have breakfast on other rich foods.
Benefits of Singhara / Water Chestnuts for the skin
Although Singhara / Water Chestnuts has many of the benefits mentioned above, water chestnuts can benefit skin health in the following ways. Acacia purifies the blood, removes toxins from the human body, which makes the skin look younger and brighter.
Water chestnuts are important in the treatment of measles related diseases. Steamed oak is the best remedy for measles patients. Drinking this drink for at least 6-9 days during the cycle will give the best results.
An adhesive made from water chestnut skin powder can be applied to the inflamed part of the skin to reduce the swelling. Singhara / Water Chestnuts benefits your skin. When mixed with seed powder and lemon juice, it helps to heal skin toxins.
Water oak contains plenty of water. Its use guarantees dehydration in the human body. The skin stays well hydrated; Drinking water with oak does not make the skin dry. You can also get rid of eczema in the upper part of your head
Benefits of boiled Singhara / Water Chestnuts
Chestnut is an excellent source of antioxidants, no matter how well prepared they are. They are rich in gallic acid and aleic acid, two antioxidants that increase concentration during cooking. Minerals and antioxidants such as potassium and magnesium help reduce the risk of heart disease such as stroke or heart disease.
Reduces the risk of cancer
Boiled Singhara / Water Chestnuts is rich in antioxidants and helps fight the effects of free radicals in your body. The antioxidants found in cosmetics can reduce the harmful effects of free radicals, thus reducing the chances of cancer.
Stress and mood swings
Singhara / Water Chestnuts is rich in vitamin B6, which is believed to help reduce stress and improve mood. Therefore, the quality of your sleep will be better when you are more relaxed, as well as your overall health will be better!
Benefits of dry Singhara / Water Chestnuts
Singhara / Water Chestnuts can be used dry due to its numerous benefits. This is all discussed below.
Rich in nutrients
Dry Singhara / Water Chestnuts is the best option in your diet! One hundred grams of Singhara / Water Chestnuts contains 97 calories and is low in fat. It is also rich in potassium, fiber, manganese and other nutrients which are beneficial for the body.
Heart Warming
It is known that high blood pressure can increase the risk of heart disease. However, these small fruits can significantly lower blood pressure. As Singhara / Water Chestnuts is rich in potassium, it can counteract the effects of sodium and low blood pressure. In addition, Singhara / Water Chestnuts can also help lower bad cholesterol, making it the best fruit for heart health!